B.Voc. Food Processing and Nutraceuticals – Course Overview
B.Voc. in Food Processing and Nutraceuticals is a 3-year undergraduate program focused on food processing, food preservation, nutraceuticals, functional foods, food safety, quality assurance, and product development.
B.Sc. Food Technology (Bachelor of Science)
Students learn about food science, technology, and the processes involved in food production, processing, and preservation through a three-year undergraduate program known as a Bachelor of Science (B.Sc.) in Food Technology.
B.Sc. Nutrition & Dietetics
B.Sc. in Clinical Nutrition and Dietetics is a three-year undergraduate degree program that teaches students how to use their knowledge of food, people, science, and medicine to prevent and treat diseases.
B.Sc. Food Science & Nutrition 3 Year UG degree Course. Get Admission now.
B.Sc. Food Science & Nutrition (Bachelor of Science) is a 3 Year Under Graduate course. The main focus is on the interface between Human Nutrition and Food Science, and the integration of these two disciplines. Padmashree Institute of Management and Sciences.
B.Sc. Biotechnology Course | Get Admission in Best UG Course in Bangalore
B.Sc. Biotechnology is a 3 Year Undergraduate Course that emphasizes the intersection of biology and technology. Find the scope of Biotechnology.
B.Sc. Psychology: Course Details, Eligibility & Career Opportunities
The Bachelor of Science in Psychology (BSc Psychology) is a three-year undergraduate degree that examines the human mind, emotions, and behavior. In addition, it addresses mental illness and crisis management.
BSc Environmental Science
BSc in Environmental Science is a 3 Year undergraduate program that teaches students about the environment, its processes, and how to handle environmental challenges
B.Sc. (Bachelor of Science) Microbiology
B.Sc. Microbiology is a Bachelor of Science in Microbiology is a three-year undergraduate program that studies the biology of viruses, protozoa, fungi, and bacteria.
B.Sc. Genetics: Course Details, Eligibility & Career Opportunities
Bachelor of Science in Genetics (B.Sc. Genetics) is an undergraduate program focused on biological variations, living body mechanisms, heredity, and how genes are passed down. Such as Biochemistry, Molecular Biology, Microbiology, Zoology
B.Sc. Biochemistry
B.Sc Biochemistry (Bachelor of Science) is a 3-year undergraduate course that studies chemical and physiological processes. This branch of science applies chemistry to the study of living organisms and their atoms and molecules.
Bachelor of Computer Applications (BCA) | Career & Scope
BCA is a Three year undergraduate degree designed to build a strong foundation in computer science, software engineering & IT applications. It covers fundamentals and advanced IT topics such as software development, programming languages C, C++, Java, Python, PHP etc
MSc Biotechnology PG Degree Program
M.Sc. Biotechnology is a 2-year postgraduate program that develops expertise in genetics, molecular biology, genetic engineering, microbiology, biochemistry & bioinformatics technology. The course prepares students for careers in biotechnology, healthcare etc.
M.Sc Biochemistry
MSc in Biochemistry. It is indeed a two-year full-time postgraduate degree program that provides students with advanced knowledge and skills in the field of biochemistry. The program covers a wide range of topics, including molecular biology, enzymology etc.
M.Sc. Microbiology | PG Degree Course
M.Sc. Microbiology is a 2-year postgraduate program that provides advanced knowledge in microbiology, molecular biology, immunology, biotechnology, microbial genetics & laboratory research. The course prepares students for careers in healthcare, pharmaceuticals etc.
M.Sc. Applied Genetics | PG Course
M.Sc. Applied Genetics is a 2-year postgraduate program focusing on molecular biology, genomics, DNA technology, biotechnology, genetic engineering and biomedical research. The course develops advanced laboratory, analytical & research skills for careers in healthcare
M.Sc. Food Technology Course | PG Degree Course
An MSc in Food Technology is a postgraduate program that focuses on the scientific principles behind food production, processing, preservation, packaging and distribution. The curriculum is a blend of including food chemistry, microbiology and nutrition biotechnology.
M.Voc. Food Processing and Nutraceuticals – Course Overview
M.Voc. Food Processing and Nutraceuticals is a 2-year postgraduate program focusing on food processing, food safety, nutraceuticals, quality assurance, functional foods, packaging and product development
M.Voc. in Food Technology and Quality Management – Course Overview
M.Voc. in Food Technology and Quality Management is a 2-year postgraduate program focusing on food processing, quality assurance, food safety, food microbiology, packaging technology and regulatory standards.
M.Sc. Nutrition and Dietetics – Course Overview
M.Sc. in Nutrition and Dietetics is a two-year postgraduate program that trains students in medical nutrition therapy, therapeutic diet planning, and nutritional biochemistry to manage chronic and lifestyle diseases in hospitals, research, and wellness centers
M.Sc. Food and Nutrition | PG Course
M.Sc. Food and Nutrition is a 2-year postgraduate program focusing on clinical nutrition, therapeutic dietetics, food science, public health nutrition, food safety and human metabolism. The course prepares graduates for careers in healthcare, hospitals, food industries
B.Voc. Food Processing and Nutraceuticals – Course Overview
B.Voc. in Food Processing and Nutraceuticals is a 3-year undergraduate program focused on food processing, food preservation, nutraceuticals, functional foods, food safety, quality assurance, and product development. The course combines practical training
Master of Vocation (M.Voc.) in Food Processing and Nutraceuticals – Course Overview
M.Voc. in Food Processing and Nutraceuticals is a 2-year postgraduate program focused on food processing, industrial food technology, nutraceuticals, food safety, quality assurance, product development, and functional foods.
M.Voc. Food Technology and Quality Management – Course Overview
M.Voc. in Food Technology and Quality Management is a 2-year postgraduate program focused on food processing, food safety, quality assurance, quality control, food regulations, packaging technology, and industrial food production.
Certificate Course in Plant Tissue Culture – Course Overview
The Certificate Course in Plant Tissue Culture is a 3-month program focused on micropropagation, aseptic laboratory techniques, media preparation, and plant biotechnology. Students gain practical laboratory skills for careers in agriculture, horticulture, biotechnology
Certificate Course in Plant Genetic Transformation – Course Overview
The Certificate Course in Plant Genetic Transformation is a 3-month program focused on gene transfer techniques, recombinant DNA technology, molecular biology, plant biotechnology, and genetic engineering.
Certificate Course in Phytochemical Techniques – Course Overview
The Certificate Course in Phytochemical Techniques is a 3-month program focused on medicinal plant extraction, phytochemical analysis, natural product isolation, and laboratory techniques. Students gain hands-on training in Soxhlet extraction, maceration, decoction
Certificate Course in Chromatographic Techniques – Course Overview
The Certificate Course in Chromatographic Techniques is a 3-month program focused on TLC, Paper Chromatography, Column Chromatography, HPLC, sample preparation, and analytical techniques. Students gain practical laboratory skills for careers in pharmaceutical
Diploma in Quality Control & Quality Assurance – Course Overview
The Diploma in Quality Control & Quality Assurance provides practical training in quality management systems, quality assurance, quality control, laboratory testing, auditing, statistical process control, documentation, and regulatory compliance.
Post Graduate Diploma in Food processing and Nutraceuticals
The PG Diploma in Food Processing and Nutraceuticals is a 1-year postgraduate program focusing on food processing, food preservation, nutraceuticals, functional foods, food safety, quality assurance, and dietary supplements.
Diploma in Food Processing and Nutraceuticals – Course Overview
Diploma in Food Processing and Nutraceuticals is a 12-month program focused on food processing, food preservation, nutraceuticals, food safety, functional foods, quality assurance, and packaging technology. Students gain practical skills for various careers.
Advanced Diploma in Food processing and Nutraceuticals
PIMS has joined the Skill India mission by offering the Advanced Diploma in Food Processing and Nutraceuticals B.VOC., M.VOC.
PG Diploma in Food Processing and Nutraceuticals (BiSEP)
Under BiSEP, PIMS offers PG Diploma in Food Processing and Nutraceuticals.
B.Voc Food Technology and Quality Management
B.Voc Food Technology and Quality Management
B.Com Course Details: Eligibility, Syllabus & Career Scope
B.Com is a three-year undergraduate degree that gives students a foundation in business and commerce principles. The course covers a variety of topics, including accounting, economics, business management, and taxation.
Bachelor of Business Administration (BBA) Program
Padmashree Institute of Management and Sciences includes personality development workshops as a mandatory practice for all the students which trains and grooms the students and makes them ready to enter into the corporate world.
Master of Business Administration (MBA) – Course Overview
Master of Business Administration (MBA) is a 2-year postgraduate program focused on business management, finance, marketing, human resources, operations & entrepreneurship. The course prepares graduates for managerial & leadership careers across diverse industries.
M.Com. Master Degree Course | Padmashree Bangalore
M.Com. (Masters of Commerce) is a postgraduate master's degree focusing on commerce, accounting, business administration, management and economics related subjects. This Masters degree course ideal for candidates who wish to make a career in banking financial services.
Bachelor of Physiotherapy (BPT) – Course Overview
Bachelor of Physiotherapy (BPT) is a 4½-year undergraduate program combining classroom learning, clinical training, and a mandatory internship. The course develops expertise in rehabilitation, pain management, neurology, orthopedics and sports physiotherapy etc.
Bachelor of Medical Laboratory Science - BMLS | Padmashree Bangalore
Bachelor of Medical Laboratory Science (BMLS) is a 4-year undergraduate program that prepares students in pathology, microbiology, biochemistry, hematology and diagnostics with hands-on clinical training for careers in hospitals, laboratories and healthcare industries.
Master of Medical Laboratory Science | MMLS – PG Course
Master of Medical Laboratory Science (MMLS) is a 2-year postgraduate program that develops advanced expertise in clinical diagnostics, molecular biology, pathology, laboratory management and research, preparing graduates for leadership roles in hospitals, diagnostics
Bachelor of Hospital Administration (BHA)
BHA is a 3 to 4-year undergraduate program focused on hospital operations, healthcare management, quality assurance, healthcare laws, finance, and patient care administration. The course prepares students for leadership careers in healthcare organizations etc.
Master of Hospital Administration (MHA) – Course Overview
Master of Hospital Administration (MHA) is a 2-year postgraduate program focused on hospital management, healthcare operations, quality management, medical ethics & strategic leadership. The course prepares graduates for managerial careers in hospitals, healthcare.
Bachelor of Public Health (BPH) – Course Overview
Bachelor of Public Health (BPH) is a 4-year undergraduate program focused on disease prevention, health promotion, epidemiology, biostatistics, environmental health and healthcare management. The course prepares graduates for careers in public health, hospitals etc.
Bachelor of Science in Nursing (B.Sc. Nursing) – Course Overview
B.Sc. Nursing is a 4-year undergraduate program focused on nursing science, patient care, anatomy, physiology, pharmacology, community health & clinical practice. The course prepares students for professional nursing careers in Hospitals and Health care Institutions
Master of Public Health (MPH) – Course Overview
Master of Public Health (MPH) is a 2-year postgraduate program focused on epidemiology, biostatistics, environmental health, disease prevention, and healthcare management. The course prepares graduates for leadership careers in public health organizations, hospitals
Master of Physiotherapy (MPT) – Course Overview
Master of Physiotherapy (MPT) is a 2-year postgraduate program that provides advanced training in orthopedic, neurological, sports, cardiopulmonary, and rehabilitation physiotherapy. The course prepares graduates for specialized clinical practice in healthcare sectors.
M.Sc. Clinical Research – Course Overview
M.Sc. Clinical Research is a 2-year postgraduate program focused on clinical trials, drug development, pharmacovigilance, regulatory affairs, clinical data management & research ethics. The course prepares graduates for careers in pharmaceutical companies, hospitals.
Master of Computer Applications (MCA) – Course Overview
Master of Computer Applications (MCA) is a 2-year postgraduate program focusing on software development, computer science, artificial intelligence, cloud computing, cybersecurity and data analytics. The course prepares graduates for advanced careers in the IT industry.
BCA Data Analytics / AI & ML: Course, Scope & Admissions
Build your future with the BCA Data Analytics & AI/ML course at Padmashree Institute of Management and Sciences. Gain hands-on skills in AI, Machine Learning, Data Science, Python and Analytics with industry-focused training and excellent career opportunities.
Bachelor in business administration + ACCA
Bachelor of Business Administration (BBA) with ACCA is an integrated program that combines business management with globally recognized ACCA training. Gain expertise in accounting, finance, taxation, auditing & financial reporting for rewarding careers India & abroad
BBA Aviation and Logistics Management
Study BBA Aviation & Logistics at Padmashree Institute of Management and Sciences, Bangalore. Gain industry-focused knowledge in aviation, airline operations, airport management and logistics with practical training and excellent placement opportunities.
B.Com with ACCA: Eligibility, subjects, career opportunities
Pursue a B.Com with ACCA and earn a globally recognized accounting qualification alongside your commerce degree. Explore eligibility, subjects, career opportunities, global placements, ACCA exemptions, and admission details for the 2027 academic year.
B.Com with Logistics & Supply Chain Management | Admission 2027
Study B.Com with Logistics and Supply Chain Management, a 3-year undergraduate program combining commerce, finance, logistics, warehousing, procurement, inventory management & global supply chain operations. Explore eligibility, career opportunities & admission details
M.Com in Logistics and supply chain management
M.Com in Logistics and Supply Chain Management is a 2-year postgraduate program that combines advanced commerce with logistics, procurement, warehousing, transportation, inventory management and global supply chain operations, preparing graduates for leadership careers
General Nursing and Midwifery (GNM) – Course Overview
General Nursing and Midwifery (GNM) is a 3-year diploma program focused on nursing care, midwifery, community health, patient care & clinical practice. GNM prepares students for professional nursing careers through classroom education & practical hospital training.